Homemade Copycat Texas Roadhouse Butter (Online Recipe) - The Food Hussy (2024)

FAQs

What is the butter at Texas Roadhouse made of? ›

Compound butter is simply unsalted butter mixed with other ingredients and this Texas Roadhouse butter is no exception. It uses cinnamon and honey with powdered sugar as the main flavor contributors.

However, as one of those people who love Texas Roadhouse's cinnamon butter, I have found one that is on par and in grocery stores. Land O Lakes makes a Cinnamon Sugar Butter Spread and, trust me on this, it tastes just like Texas Roadhouse butter! You may have seen this in the past.

According to sources that know, Texas Roadhouse uses half margarine and half butter in their cinnamon butter recipe.

Storing Texas Roadhouse Butter

To Store: Store leftovers in an airtight container in the refrigerator for up to 7 days. You can also store leftovers at room temperature (providing the ambient room temperature is not too warm) for up to 2 days. To Freeze: You can freeze the butter for up to 2 months.

Now we just need the rolls. It's ok to admit that one of the main reasons you go to Texas Roadhouse is for the warm, pillowy rolls and sweet cinnamon-honey butter. That and its $40 meal deal are some of the steakhouse chain's biggest draws.

Learn how to make butter at home by putting heavy cream in a food processor and running it until it turns into butter. The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen.

"In case you didn't know, you can get a dozen of Texas Roadhouse's rolls…and they give you a giant thing of cinnamon butter," she says in the video. A half dozen homemade rolls cost $2.49 and a dozen rolls cost $4.99. Each order comes with honey cinnamon butter, but you can also order extra butter for just $1.99.

Response from Land O'Lakes:

The ingredients in our butter remain the same, sweet cream and salt. Water is not added to butter. Butter is produced by churning fresh, sweet cream, and during this process some water remains in the butterfat.

Land O Lakes® Extra Creamy Butter is a European Style Butter. This means that it is still churned to meet European standards for butter, which has a lower moisture content and an increased fat content of 82%. This is in comparison to standard butter at 80%.

The grain makes the cattle gain weight quickly, which translates to more marbling in the meat. Marbling is known for enhancing a steak's flavor and tenderness. At no point are steaks for Texas Roadhouse frozen, and this is a crucial reason why its steaks taste so good.

What is the secret to Texas Roadhouse steaks? ›

Texas Roadhouse uses a unique, secret steak seasoning

Seasoning is another key component to Texas Roadhouse's perfect, savory steaks. The restaurant's blend of spices, herbs, and salt doesn't drown the meat's natural goodness but highlights and complements its robust flavors.

The iconic rolls are made from scratch and served warm alongside the chain restaurant's unique cinnamon honey butter. (What other chain do you know that's basically serving up dessert before the meal even begins?)

Should You Leave Butter on the Counter? According to the USDA, butter is safe at room temperature. But if it's left out for several days at room temperature, it can turn rancid causing off flavors. The USDA does not recommend leaving it out more than one to two days.

“Do not leave butter at room temperature for more than 4 hours,” says Engen. “Always return any unused butter to the refrigerator and be aware that butter left outside refrigeration may become darker in color and have the flavor affected.”

It's usually pasteurized: Most commercially produced butter is pasteurized, a process that combats bacteria for safety. Fat content benefits: Butter is comprised mostly of fat—U.S. guidelines specify that butter must be at least 80 percent fat—which helps keep bacteria at bay.

This is a famous dressing known for its creamy texture and delicious flavors served at Texas Roadhouse. Made with a base of mayonnaise, buttermilk, and sour cream, Also the dressing has a blend of herbs and spices like garlic powder, onion powder, dill, parsley, salt, and black pepper.

What is this? While it would be a dream come true, Texas Roadhouse doesn't actually have a butter board on the menu. They do, however, serve this incredible, sweet and savory cinnamon butter that tastes good slathered on just about anything.

An Act of Congress that was approved March 4, 1923 defines butter as being “made exclusively from milk or cream or both, with or without common salt and with or without additional coloring matter and contains not less than 80% by weight of milkfat, all tolerances allowed for.” In addition to salted and unsalted butter, ...

Ingredients & Substitutions

The ratio of butter and all-purpose flour is the perfect combination for a solid cookie recipe. Sugar: Granulated sugar is creamed with butter until light and fluffy. Eggs: You will just add egg yolks to the cookie dough; it helps make the dough easier to work with.